Houston Restaurant Weeks
The Dinner Bell
Rings For All
Join us at King Ranch for a farm fresh 3-Course Menu
August 1 - September 5
In Texas, one thing is certain, the value of a great meal is absolute. Enjoy a farm fresh 3 course menu during Houston Restaurant Weeks to benefit the Houston Food Bank.
- Lunch $25 Per Person -
1st Course
Choice of
CHOPPED HOUSE SALAD
Tomatoes, Cucumber, Bacon, Cheddar Cheese, Crispy Tortilla Strip
CHILI
Cheddar Cheese, Jalapeno Pepper, Scallion
SLOW SMOKED BRISKET QUESO
Slow Smoked Brisket, Queso Blanco, Pico de Gallo, Cilantro & Scallion, Tostada, Chips
2nd Course
Choice of
BACON AVOCADO BURGER
Fresh Ground Chuck, Bacon, Lettuce, Tomato, Pickles, Avocado, American Cheese, Special Sauce
COBB SALAD
Roasted Airline Chicken, Bacon, Blue cheese Crumbles, Tomatoes, Cucumber, Egg, Avocado, Blue Cheese Dressing
ROASTED PORK CHOP
Smoked Macaroni & Cheese, Coleslaw
Desserts
Choice of
CHEESECAKE
Graham Cracker Crust, Strawberry Sauce, White Chocolate Sauce
BOURBON BREAD PUDDING
Salted Caramel Sauce, Dulce de Leche Ice Cream
STRAWBERRY SHORT CAKE
Homemade Whipping Cream, Fresh Strawberries, Strawberry Sauce
- Brunch $25 Per Person -
1st Course
Choice of
CAESAR SALAD
Classic Caesar Dressing, Crouton
SLOW SMOKED BRISKET QUESO
Slow Smoked Brisket, Queso Blanco, Pico de Gallo, Cilantro & Scallion, Tostada Chips
STEAK SOUP
Braised Ribeye, Onion, Tomato, Spinach, Rich Au Jus Broth
2nd Course
Choice of
SHRIMP & GRITS
Jumbo shrimp, Cheese Grits, Scallion
TEXAS FRIED OYSTER BENEDICT
Texas Toast, Fried Eggs, Fried Oyster, Chipotle Hollandaise
CHICKEN & WAFFLES
Fried Chicken, Belgian Waffles, Homemade Whipping Cream, Powdered Sugar
Desserts
Choice of
BOURBON BREAD PUDDING
Salted Caramel Sauce, Dulce de Leche Ice Crean
CHEESECAKE
Graham Cracker Crust, White Chocolate Sauce, Strawberries
STRAWBERRY SHORT CAKE
Homemade Whipping Cream, Fresh Strawberry, Strawberry Sauce
- Dinner $39 Per Person -
1st Course
Choice of
WEDGE SALAD
Bacon, Heirloom Tomatoes, Blue Cheese Dressing
BEEFSTEAK TOMATO SALAD
Danish Blue Cheese, Bacon, Dill Ranch Dressing
CRAB CAKE
Fresh Jumbo Lump Crab, Lemon Butter Sauce, Tomatoes,
2nd Course
Choice of
CENTER CUT FILET 6 OZ
Cognac Cream Sauce, Broccoli, Roasted Fingerling Potatoes
CAJUN REDFISH
Crawfish Meat, Shrimp, Sausage, Scallion, Cajun Cream Sauce, Green Beans
SPINACH ARTICHOKE CHICKEN
Jack Cheese, Pico de Gallo, Jambalaya Rice
Desserts
Choice of
BOURBON BREAD PUDDING
Salted Caramel Sauce, Dulce de Leche Ice Cream
STRAWBERRY SHORT CAKE
Homemade Whipping Cream, Fresh Berries, Strawberry Sauce
CHEESECAKE
Graham Cracker Crust, White Chocolate Sauce, Strawberries
